We created full, fall designs for Coryn this past Saturday at the Rivercreek Country Club. I love working at this venue; it has amazing views of the Potomac River.

 

The bridal bouquet was created with burgundy red dahlias, burgundy coxcomb, black beauty roses, local antique green hydrangea, green cymbidium orchids, and white phlox.

 

Maids carried the same green hydrangea and black beauty roses.  We added circus roses, hypericum berry in green, and red, with yellow billy balls.

 

We made mini bouquets, for the mothers.

 

The mini bouquet is a personal favorite of mine. I think the mothers look so elegant.

 

We created an extraordinary wreath for the ceremony, which took place inside in front of the fireplace. We added potted mums and ivy to the hearth. I love using potted plants at a ceremony.  I always imagine the flowers blooming years later and a bride remembering them from her wedding day.

 

The centerpieces were a mix of square glass vases and designs that offered candlelight.

 

We used circus roses, red orchids, black magic roses, hydrangea, hypericum berry, and solidago in these designs.

 

The cake was created by Lynn Wheatley of Too Nice To Slice.

This was a beautiful wedding, and we are so glad we got to help. I love the elements we used to create Coryn's flowers.  Have a happy married life Coryn; we loved working with you.

Holly