Jessica and Eric married last Summer at the Inn at Vaucluse Spring.  Their fabulous wedding was published in Southern Living Weddings but today I would like to share a few more images from this amazing wedding. Event planning and styling by Ritzy Bee Events and the gorgeous photography is by Kate Headley. You can also see more images from the day here on Kate’s Blog.

The bridal bouquet and all the flowers of the day were a mix of creams and golden soft yellows, with hints of taupe.

We used white ranunculus, white peony, creme de la creme roses, combo roses, dusty miller, sea star fern, cream stock, berry, queen annes lace, scabiosa pods and leucadendron berry.

I adored all of the unique details provided by Ritzy Bee and our couple. The couple even had a gypsy band  parade them from the church to the reception and this was an element that had all of us very excited about this wedding.

There is something very soft and romantic about the look of this wedding and it’s one of my favorites from last year.

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